Flavours and traditions
of Venetian cuisine

In our restaurant, you can enjoy a wide variety of specialities, where modernity meets traditional flavours. We offer a selection of meat and fish dishes, seasonal specialities, and pizzas, both traditional and rolled, served in a welcoming and comfortable setting.


The restaurant is perfect for hosting banquets, receptions and ceremonies, with a menu ranging from local to international recipes, ideal for cultural, sporting and food and wine events frequently organised at the hotel.